When Le Corbusier, the Swiss-French architecture of Chandigarh was designing the city, he had hardly thought that this city, themed around the Capitol Complex would someday be a bustling hub with shopping malls, gardens, multiplexes, hotels, and restaurants and bars.
Today, Chandigarh better known for its quintessential Butter Chicken and Dal Makhani is a food lover’s delight. The city has a bustling food scene from roadside thelas serving awesome Gol-gappas and Chaats to fine dining restaurants offering you a slice of heaven with their local and global specialties. Unlike any other city Chandigarh doesn’t have a parantha-wali-gali to cherish the years old delicacies but yes it has many sectors to enjoy some of the bizarre food to twist your taste buds.
From stuffed paranthas to chicken tandoori city beautiful has a lot to satisfy your food orgasm. The city is also a hub of most of the international brands of food outlets as well.
To keep this modern taste of Chandigarh in mind this food walk will take you to one of the most popular sectors of Chandigarh known for unique types of food.
This walk will take you to experience some of the unique tastes of the city along with it you got to know the history of this place.
A good friendship with food always comes free.
Walk with us to explore the unexplored story of wacky foods of Chandigarh – The City Soulful.